It is made from fresh, ripe and intact sea buckthorn using shock freezing technology at a temperature of -35°C. This method of freezing allows you to maximally preserve the natural sweet and sour note, bright color, characteristic aroma and high content of biologically active substances.
Sea buckthorn is valued for its extremely high content of vitamin C, antioxidants, carotenoids and beneficial organic acids. Thanks to quick freezing, the berries retain their nutritional value and natural properties, which makes the product ideal for making teas, fruit drinks, sauces, smoothies and health drinks.
Berries are collected in clean natural regions of Ukraine. Each batch undergoes laboratory control for the content of pesticides and heavy metals before entering production.
We control the quality at every stage - from harvesting to packaging. This allows us to guarantee safe, natural and healthy high-class products for the daily diet.